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Etienne PeridyEtienne Peridy
6 years ago
More than likely one of the best Pastry Chef of our century !His products are in between astunishing and unbelievable.And with a great research for the choice of his ingredients, I meana real one (not because it's fashionable), to match his objective (sugar less, ...) and to surprise us by the taste.After that I might not be objective, I am ordering more often than I can admit. Please, help yourself and enjoy !!
Arvid De CosterArvid De Coster
6 years ago
Just when you thought Belgian chocolate couldn't get any better, you discover Inca'cao. Amazing product!
Chocolate products which please confectioner and nutritionist alike, guilty pleasures without the guilt!
Sam PopelierSam Popelier
6 years ago
High-end chocolate goodness!Cracking products with a perfect service!
Samuel MaeseeleSamuel Maeseele
6 years ago
No normal pastries and chocolates but pure work of art! Great way of tasting the best and most pure flavors!
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